Grand daughter, Mia, said Rhubarb was one dollar each stalk at the Down Town Des Moines Farmers Market last Saturday. She was purchasing Rhubarb to make Rhubarb Margaritas for a party this weekend. I asked her down to my place to help her self. I already froze my rhubarb for the year.
Rhubarb Margaritas. WHOOPEE Save one for me. ps. Mia we need the reciepe.
Thursday, May 6, 2010
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I'm so cute :)
ReplyDeleteI'm glad we came down to visit you! I spent an hour cleaning, cutting, and bagging rhubarb! It was okay though, 'cause I sold 5 bags at mom's work.
Here is the Rhubarbarita recipe. I'm making it for a party this Saturday:
Cook down sliced rhubarb in sugar. In a blender add 1 Can of Minutemaid Frozen limeade concentrate, then fill up that empty can with tequilla & triple sec. Blend away! Add some ice cubes & a big scoop of the rhubarb mix. Blend away! Taste it & add more of whatever you need.Sugar the rims rather than salt.
What I would give for a batch of rhubarb! I should try to grow some in my new yard. My house became mine today!!
ReplyDeleteCongratulations on buying your house Cathy!
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